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Patersbier – A crisp, Monk’s Golden Ale
|ABV: 5.7%||IBU: 41||OG: 12.5° P||Color: Pale gold|
Tasting Notes: The Patersbier starts with perfumed floral hops, ripe pomme fruit, spice and candied citrus; there's a slight biscuit character on a dry, crisp finish. The monastic tradition looms large over every brewer, and this is truly a beer spirited away from a monk's table.
Pubstitute – A dark, Scottish session ale
|ABV: 3.1%||IBU: 22||OG: 8.5° P||Color: Mahogany|
Tasting Notes: Our Scottish Pubstitute pours a bright mahogany with a billowy head; you'll find notes of chewy English biscuits, figs, plums, dark caramel, toffee with a hint of roast dryness. It's velvety smooth, creamy yet light, and absurdly drinkable; its massive flavor profile belies its measured strength. Go ahead, mate -- have another because there is no substitute for a Pubstitute.
Salinity = Eine historische Leipziger Gose
|ABV: 4.5%||IBU: 6||OG: 10.5° P||Color: Pale orange|
Tasting Notes: Gose? GOOOO-ZEH. Gose! An exceedingly rare, crazy old German beer style made with salt, coriander and fermented with lactobacillus. Bright and yeasty. Fresh and pomme fruity. Sour and tangy. Simply, an unfiltered, sour, salty and spicy wheat-based ale from Leipzig that dances across your tongue…and kicks a little butt…
Acerbity - An Original Berliner Weisse
|ABV: 2.7%||IBU: 6||OG: 7° P||Color: Straw|
Tasting Notes: Berliner weisse. Champagne of the North. The thing of memories. A simple combination of malt, wheat and lactobacillus leads to an ephemeral experience. Sour, yeasty, loads of pomme fruit. Tons of wheaty goodness. Absurdly refreshing. If you want heaven, add raspberry syrup! Refermented in the bottle, because it should be and you deserve it.
Maroon and Bold - An Infuriatingly Passive Agressive Ale
|ABV: 7.5%||IBU: 95||OG: 16.5° P||Color: Maroon|
Tasting Notes: Featuring 100% Minnesota-grown hops and 100% Minnesota-malted barley, this Infuriatingly Passive-Aggressively hopped ale will provide your taste buds plenty of Minnesota nice, while packing a punch stronger than the Halloween Blizzard. A mélange of CTZ, Centennial, Chinook and Nugget hops lend a juicy Ruby Red grapefruit, resiny pith and dankness to our Maroon & Bold IPA. Perfect for locavores at the lake -- where the hops are strong, the pours are good-looking and every bottle is well above average
|ABV: 4.1%||IBU: 10||Color: Deep golden|
Tasting Notes: Ambiguity is an obscure and thoroughly unique sour ale from Lichtenhain in the green heart of Germany. Lactobacillus sourness, gobsmacking smoke and tasty wheaty goodness create an ethereal combination that is rich, complex and refreshing. 1 part Smoky. 1 part Sour. 4 parts Amazing…just like your Oma!
Infidelity - A temptuous Burton Ale
|ABV: 7.2%||IBU: 90||Color: Deep copper|
Tasting Notes: Infidelity. Our proper Burton ale traditionally fit in somewhere between a strong Mild and a British Bitter. Always big, dark, and hoppy as hell. Herbal hops, spicy endive, cedar, hints of grapefruit and sweet lady fingers flow into a rippingly tannic, crisp finish. A nourishing British, hop-centric, cracking pint for all you 'op 'eads from days gone by. Gone for a Burton? Good on you!
St. Whatshername - Belgian Tripel, Holy made with Brettanomyces
|ABV: 9.0%||IBU: 35||Color: Golden|
Tasting Notes: St. Whatshername was made traditionally and fermented funkily. Pear drops, hay, clementine orange, pineapple, pepper and spice. 3 types of brettanomyces lend a rounded funky, bright fruity kick to the long, very dry and crisp finish. Strong willed, thoroughly dirty and utterly dangerous…the beginning, or end, to a magnificent story.